Pho Saigon Restaurant

Authentic Vietnamese cuisine, made with love and a lot of beef bones.

Pho Beef Noodle Soup Chạo Tôm: Sugarcane shrimp Rickshaw in the window. Photo: Andrés Moral (dresmedia.com) Canh Chua: Hot & Sour Soup with shrimp, tomato and vegetables Bún Chả Giò: Vermicelli with Egg Rolls Dining room. Photo: Andrés Moral (dresmedia.com)

Meet Us

Pho Saigon is the Pioneer Valley's premier Vietnamese restaurant. We're a family-owned and operated business, dedicated to sharing our passion for the intricate flavors of Vietnamese cuisine in a warm and approachable setting. Since 1998, we've been serving our hearty pho beef noodle soups, along with other Vietnamese favorites like Hanoi-style meatballs, spicy lemongrass soup and sugarcane shrimp sticks.

Thank you to all our fans and regulars for voting us "Best Vietnamese Restaurant" in the Valley Advocate awards for over 10 years. We appreciate your support!

What To Eat

Hungry? Download our menu to see what it's all about.

Menu

Some Nice Things Folks Have Said About Us

"Every time we visit Pho Saigon in Springfield, we come away with one regret – we don’t often enough get to enjoy the sophistication of Vietnamese cookery as practiced there." --Springfield Republican

"At this Vietnamese restaurant, eating by number unveils flavors that are anything but rote...Of several outstanding dishes, the Cha Ca Thang Long (55) is a beautiful thing consisting of catfish marinated in a spicy, peppery sauce and crispy around the edges. It was superb, with tender boneless fish with piquant sauce drenching both noodles and a salad."  --Valley Advocate